Our Menu

  • Bolani

    Bolani, a flat bread from Afghanistan, stuffed with a variety of ingredients including potatoes

  • Lentil Soup

    This red lentil soup is made in one pot with just 8 healthy ingredients. Hearty, cozy, and rich in fiber

  • Afghan Salata

    Salata is an Afghan salad known for having fresh ingredients and amazingly vibrant colors. The tomatoes, cucumbers, onions, dry mint lemon juice and salt

  • Grilled Tomato (3 pcs)

    Fresh tomatoes are perfectly grilled with slight drizzle of vegetable oil

  • Mas-o-Khiar

    Mast-o-khiar is scrumptious classic Persian salad of cool cucumbers with creamy yogurt, and infused with fragrant herbs

  • Large Fries

    Traditional fried potatoes served with tomato ketchup

  • Masala Fries

    Traditional fried potatoes served with tomato ketchup

  • Falafel (6 pcs)

    Falafel are delicious balls of chickpea and herb goodness that are crispy on the outside, yet soft and fluffy on the inside. Served with fries or rice

  • Mantu

    Hand-formed dumplings, filled with sautéed onions and ground beef, drizzled with season yogurt, split peas and garnished with coriander

  • Mughlai Chicken Wings

    Flavorful and juicy chicken wings, served with fries and dipping sauce

  • Chicken Strips

    Chicken strips, made from boneless chicken breast. Served with fries and ketchup

  • Garden Salad

    This green salad recipe is simple, but it's still packed with delicious textures and flavors. It's perfect side dish

  • Coleslaw

    This green salad recipe is simple, but it's still packed with delicious textures and flavors. It's a perfect side dish

  • Aash

    Aash is a traditional Afghan dish and part of Iranian cuisine, known as Aash Reshteh

  • Banjaan (Borani)

    Traditionally, Banjaan is made with fried eggplants, which makes them super creamy and tender. It has a velvety texture and loaded with flavor

  • Aushak

    Aushak is an Afghan dish made of pasta dumplings filled with chives, with a tomato sauce, topped with yogurt and dried mint

  • Hummus

    Hummus is a Levantine dip and spread made from cooked, mashed chickpeas blended with tahini (sesame seed paste), olive oil, lemon juice, garlic, and salt. Known for its rich, nutty, and tangy flavor

  • Baba Ghanoush

    Baba ghanoush is a popular, creamy Middle Eastern dip made from roasted or grilled eggplant. It is typically seasoned with tahini, garlic, lemon juice, and olive oil, resulting in a rich, smoky, and savory flavor

Served with Basmati Rice and Salad

  • Veal Kofta Kabob

    One skewer of barbecued ground veal marinated in fresh grated spices and seasoning

  • Veal Chaplee Kabob

    Minced veal marinated with fresh onions, tomatoes, and bell peppers

  • Veal Shahi Kabob

    Veal Shahi kabob is special marinated grounded meat kabob, seasoned with warm Afghan spices

  • Chicken Shahi Kabob

    Chicken Shahi kabob is special marinated grounded chicken, seasoned with warm Afghan spices

  • Chicken Kofta Kabob

    One skewer of lean ground chicken marinated in fresh grated spices and seasoning

  • Chicken Chaplee Kabob

    Minced chicken marinated with fresh onions, tomatoes, and bell peppers

Served with Basmati Rice and Salad

  • Chicken Mughlai Leg

    Our special grilled chicken legs (2 pcs) served with two choices of sides

  • Chicken Mughlai Breast

    Our special grilled chicken breast (1 pc) served with two choices of sides

  • Joojeh Kabob

    One skewer of classic chicken kabob from Persia. Juicy and tender on the inside and charred and smoky on the outside

  • Creamy Chicken Kabob

    One skewer of barbecued chicken breast marinated with fresh cream and bell pepper simmered in a delicately spiced sauce

  • Uzbaki Kabob

    One skewer of barbecued tender veal meat marinated with aromatic spices, flavored with the aroma of lamb fat

  • Veal Bihari Kabob

    Select cuts of veal marinated overnight with papaya, yogurt and our chef's secret combination of spices and cooked over the grill

  • Chicken Bihari Kabob

    Select cuts of chicken marinated overnight with papaya, yogurt, our chef's secret combination of spices and cooked over the grill

  • Chicken Malai Tikka

    This chicken tikka smothered in a wet rub of yogurt, warm spices, and fresh herbs is simply the best

  • Beef Tikka Kabob

    A skewer of freshly grilled chunks of beef top sirloin, seasoned in our blend of special spices

  • Chicken Hariyali Tikka

    Hariyali chicken is herbaceous green masala chicken prepared with fresh herbs like coriander, mint, yougurt, and spices

  • Chicken Fusion

    Combination of all chicken kabob flavors in one serving

  • Chicken Tandoori Kabob

    One skewer of spicy boneless chicken marinated with our special seasoning

Served with Basmati Rice and Salad

  • Shack’s Special Chicken Biryani

    Chicken marinated in yogurt, lemon juice, ground spices, garlic, ginger, mint, fried onions, and steamed cooked in layers of basmati rice. Served with special yogurt based dipping sauce

  • Korma Sabzi

    A traditional Persian dish made with tender spinach and fresh herbs, slowly cooked with aromatic spices and garlic. Rich, flavorful, and comforting, it pairs perfectly with rice for an authentic taste

  • Chicken Karahi

    A traditional South Asian specialty cooked in a wok-style karahi with fresh tomatoes, aromatic spices, ginger, and green chilies. Rich, flavorful, and served sizzling hot for and authentic taste experience

  • Lamb Charsi Karahi

    Succulent lamb cooked in a traditional karahi with fresh tomatoes, ginger, green chilies, and fragrant spices, delivering a rich and authentic flavor in every bite

  • Mutton Shinwari Karahi

    Tender mutton pieces cooked in a traditional wok with fresh tomatoes, ginger, green chilies, and fragrant spices, delivering a rich and authentic flavor

  • Six a Side

    3 skewers of Kabob from Sizzler and 3 skewers of Kabob from Special. Includes Kabob Shack's special sauces but no sides.

  • Kabob Lover (Family of 4)

    3 skewers from Sizzler and 3 skewers from Special category. Served with flavored basmati rice, fries, salad, and naan bread

  • Meat Madness

    5 skewers from Sizzler and 5 skewers from Special category. Served with flavored basmati rice, fries, salad, and naan bread

  • Twelve Treats

    6 skewers of Kabob from Sizzler and 6 skewers of Kabob from Special. Includes Kabob Shack's special sauces but no sides.

  • Mughlai Whole Chicken

    Mughlai Chicken is an extremely rich, flavorful dish made with whole chicken which is marinated with spices and cooked on the grill. Comes with three choices of sides. Takes 30 minutes to prepare.

  • Chef's Treat

    3 skewers from Sizzler and 3 from Special with 1 Mughlai chicken leg and 1 lamb shank with 2 different kinds of rice, salad and naan

  • Lamb Shank Feast

    4 lamb shanks served with Kabuli rice, Afghani Salata, yogurt and gravy

  • Afghan Dahwat (Family of 6-8) (Dine-in Only)

    A grand celebration of Afghan hospitality, tradition, and togetherness. This royal feast features a trays of authentic Qabili Pulao, topped with tender two lamb shanks and succulent five lamb chops, alongside six skewers of perfectly grilled kabobs, freshly baked naans, bolani, mantu, aushak, banjan borani, mast-o-khiyar, Afghan salad, creamy hummus, flavorful dipping sauces, and a refreshing jar of doogh and green tea pot with the 2 Firnies. Inspired by the warmth and generosity of Afghan culture, this magnificent spread is designed to bring family and friends together around one table for an unforgettable dining experience

  • Bolani

    Bolani, a flat bread from Afghanistan, stuffed with a variety of ingredients including potatoes

  • Lentil Soup

    This red lentil soup is made in one pot with just 8 healthy ingredients. Hearty, cozy, and rich in fiber

  • Afghan Salata

    Salata is an Afghan salad known for having fresh ingredients and amazingly vibrant colors. The tomatoes, cucumbers, onions, dry mint lemon juice and salt

  • Grilled Tomato (3 pcs)

    Fresh tomatoes are perfectly grilled with slight drizzle of vegetable oil

  • Mas-o-Khiar

    Mast-o-khiar is scrumptious classic Persian salad of cool cucumbers with creamy yogurt, and infused with fragrant herbs

  • Large Fries

    Traditional fried potatoes served with tomato ketchup

  • Masala Fries

    Traditional fried potatoes served with tomato ketchup

  • Falafel (6 pcs)

    Falafel are delicious balls of chickpea and herb goodness that are crispy on the outside, yet soft and fluffy on the inside. Served with fries or rice

  • Mantu

    Hand-formed dumplings, filled with sautéed onions and ground beef, drizzled with season yogurt, split peas and garnished with coriander

  • Mughlai Chicken Wings

    Flavorful and juicy chicken wings, served with fries and dipping sauce

  • Chicken Strips

    Chicken strips, made from boneless chicken breast. Served with fries and ketchup

  • Garden Salad

    This green salad recipe is simple, but it's still packed with delicious textures and flavors. It's perfect side dish

  • Coleslaw

    This green salad recipe is simple, but it's still packed with delicious textures and flavors. It's a perfect side dish

  • Aash

    Aash is a traditional Afghan dish and part of Iranian cuisine, known as Aash Reshteh

  • Banjaan (Borani)

    Traditionally, Banjaan is made with fried eggplants, which makes them super creamy and tender. It has a velvety texture and loaded with flavor

  • Aushak

    Aushak is an Afghan dish made of pasta dumplings filled with chives, with a tomato sauce, topped with yogurt and dried mint

  • Hummus

    Hummus is a Levantine dip and spread made from cooked, mashed chickpeas blended with tahini (sesame seed paste), olive oil, lemon juice, garlic, and salt. Known for its rich, nutty, and tangy flavor

  • Baba Ghanoush

    Baba ghanoush is a popular, creamy Middle Eastern dip made from roasted or grilled eggplant. It is typically seasoned with tahini, garlic, lemon juice, and olive oil, resulting in a rich, smoky, and savory flavor

Served with Basmati Rice and Salad

  • Veal Kofta Kabob

    One skewer of barbecued ground veal marinated in fresh grated spices and seasoning

  • Veal Chaplee Kabob

    Minced veal marinated with fresh onions, tomatoes, and bell peppers

  • Veal Shahi Kabob

    Veal Shahi kabob is special marinated grounded meat kabob, seasoned with warm Afghan spices

  • Chicken Shahi Kabob

    Chicken Shahi kabob is special marinated grounded chicken, seasoned with warm Afghan spices

  • Chicken Kofta Kabob

    One skewer of lean ground chicken marinated in fresh grated spices and seasoning

  • Chicken Chaplee Kabob

    Minced chicken marinated with fresh onions, tomatoes, and bell peppers

Served with Basmati Rice and Salad

  • Joojeh Kabob

    One skewer of classic chicken kabob from Persia. Juicy and tender on the inside and charred and smoky on the outside

  • Creamy Chicken Kabob

    One skewer of barbecued chicken breast marinated with fresh cream and bell pepper simmered in a delicately spiced sauce

  • Uzbaki Kabob

    One skewer of barbecued tender veal meat marinated with aromatic spices, flavored with the aroma of lamb fat

  • Veal Bihari Kabob

    Select cuts of veal marinated overnight with papaya, yogurt and our chef's secret combination of spices and cooked over the grill

  • Chicken Bihari Kabob

    Select cuts of chicken marinated overnight with papaya, yogurt, our chef's secret combination of spices and cooked over the grill

  • Chicken Malai Tikka

    This chicken tikka smothered in a wet rub of yogurt, warm spices, and fresh herbs is simply the best

  • Beef Tikka Kabob

    A skewer of freshly grilled chunks of beef top sirloin, seasoned in our blend of special spices

  • Chicken Hariyali Tikka

    Hariyali chicken is herbaceous green masala chicken prepared with fresh herbs like coriander, mint, yougurt, and spices

  • Chicken Fusion

    Combination of all chicken kabob flavors in one serving

  • Chicken Tandoori Kabob

    One skewer of spicy boneless chicken marinated with our special seasoning

Served with Basmati Rice and Salad

  • Changezi Kabob

    Combination of one skewer of veal kofta and chicken tandoori kabob. Served with basmati rice, and salad

  • Kadai Chicken

    Popular spicy subcontinent homestyle boneless chicken curry with fragrant spices and fresh ginger. Served with rice or naan

  • Lamb Shank

    Special spices braised lamb shank slowly cooked with tomatoes, onions, carrot and garlic. Served with traditional Afghan Kabuli Pulao

  • Mirzai Kabob

    Combination of one skewer of Veal and one skewer of Chicken Kofta Kabob. Served with basmati rice, and salad

  • Waziri Kabob

    Combination of one skewer of Veal Kofta Kabob and one skewer of Joojeh Kabob. Served with basmati rice, and salad

  • Bakhtiyari Kabob

    Combination of one skewer of Veal Kofta and Beef Tikka Kabob. Served with basmati rice and salad

  • Sultan Mamadi

    Combination of one skewer of Veal Kofta, Chicken Kofta and a Lamb Shank. Served with basmati rice and salad

  • Grilled Shrimp

    Barbecued shrimp marinated in our special seasoning. Served with basmati rice, and salad

  • Grilled Salmon

    Pan Seared Salmon, crispy on the outside while soft, tender, and flakey on the inside. Served with basmati rice, and salad

  • Lamb Chops (Chopaan Kabob)

    Lamb chops with bones, marinated with special Afghan traditional seasoning. Served with rice and salad

  • Chicken Mughlai Leg

    Our special grilled chicken legs (2 pcs). Served with basmati rice and salad

  • Chicken Mughlai Breast

    Our special grilled chicken breast (1 pc). Served with basmati rice and salad

  • Seafood Feast

    A delicious combination of grilled salmon, crispy fried fish, and succulent shrimp, served with fresh garden salad, and golden fries for a perfectly satisfying meal

  • Shack’s Special Chicken Biryani

    Chicken marinated in yogurt, lemon juice, ground spices, garlic, ginger, mint, fried onions, and steamed cooked in layers of basmati rice. Served with special yogurt based dipping sauce

  • Korma Sabzi

    A traditional Persian dish made with tender spinach and fresh herbs, slowly cooked with aromatic spices and garlic. Rich, flavorful, and comforting, it pairs perfectly with rice for an authentic taste

  • Chicken Karahi

    A traditional South Asian specialty cooked in a wok-style karahi with fresh tomatoes, aromatic spices, ginger, and green chilies. Rich, flavorful, and served sizzling hot for and authentic taste experience

  • Lamb Charsi Karahi

    Succulent lamb cooked in a traditional karahi with fresh tomatoes, ginger, green chilies, and fragrant spices, delivering a rich and authentic flavor in every bite

  • Mutton Shinwari Karahi

    Tender mutton pieces cooked in a traditional wok with fresh tomatoes, ginger, green chilies, and fragrant spices, delivering a rich and authentic flavor

  • Six a Side

    3 skewers of Kabob from Sizzler and 3 skewers of Kabob from Special. Includes Kabob Shack's special sauces but no sides.

  • Kabob Lover (Family of 4)

    3 skewers from Sizzler and 3 skewers from Special category. Served with flavored basmati rice, fries, salad, and naan bread

  • Meat Madness

    5 skewers from Sizzler and 5 skewers from Special category. Served with flavored basmati rice, fries, salad, and naan bread

  • Twelve Treats

    6 skewers of Kabob from Sizzler and 6 skewers of Kabob from Special. Includes Kabob Shack's special sauces but no sides.

  • Mughlai Whole Chicken

    Mughlai Chicken is an extremely rich, flavorful dish made with whole chicken which is marinated with spices and cooked on the grill. Comes with three choices of sides. Takes 30 minutes to prepare.

  • Chef's Treat

    3 skewers from Sizzler and 3 from Special with 1 Mughlai chicken leg and 1 lamb shank with 2 different kinds of rice, salad and naan

  • Lamb Shank Feast

    4 lamb shanks served with Kabuli rice, Afghani Salata, yogurt and gravy

  • Afghan Dahwat (Family of 6-8) (Dine-in Only)

    A grand celebration of Afghan hospitality, tradition, and togetherness. This royal feast features a trays of authentic Qabili Pulao, topped with tender two lamb shanks and succulent five lamb chops, alongside six skewers of perfectly grilled kabobs, freshly baked naans, bolani, mantu, aushak, banjan borani, mast-o-khiyar, Afghan salad, creamy hummus, flavorful dipping sauces, and a refreshing jar of doogh and green tea pot with the 2 Firnies. Inspired by the warmth and generosity of Afghan culture, this magnificent spread is designed to bring family and friends together around one table for an unforgettable dining experience